Al Wazir Extra Virgin Olive Oil is one of the finest grades of olive oil in terms of quality and purity. It is extracted directly from fresh olives in the Andalusia region of Spain and produced through cold pressing to ensure acidity does not exceed 0.8 percent. It features a balanced fruity taste that makes it ideal for dipping, dressings, and appetizers. Its high purity also allows it to be consumed directly. It is a healthier option for cooking compared to traditional frying oils because it maintains the freshness of ingredients and provides natural crispiness when used for frying. In addition to the extra virgin option, the Al Wazir range also offers Al Wazir Olive Oil with a mild taste suitable for everyday use.
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PREMIUM
EXTRA VIRGIN OLIVE OIL FROM A TRUSTED SOURCE: Extracted directly from the olive fruit in Andalusia, Spain to deliver
exceptional quality and pure flavor. Ideal for drizzling, dipping, or elevating
your dishes.
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FIRST COLD PRESS
WITH LOW ACIDITY: Produced by cold pressing without
heat treatment to preserve nutrients. Acidity under 0.8 % evidence the oil’s
quality and clean character.
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FRUITY RICH
FLAVOUR FOR EVERY DISH: A well-balanced fruity profile that
enhances salads, dips, grills and appetizers. Adds a refined finishing touch
that brings out the best in your food.
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HEALTHIER CHOICE
FOR COOKING AND DRESSING: A better alternative to typical
frying oils. Maintains ingredient freshness and supports lightly crisped
textures when used in light sautés or dressings.
· RICH IN NATURAL ANTIOXIDANTS: Contains a high level of natural antioxidants to support general wellness and help maintain immune support when used regularly in your kitchen.






